Crispy Coconut Chicken Strips with Creole Honey Mustard Dip Kid-Friendly, Menus Put greased chicken strips inside zip bag, zip close and toss around to evenly coat all strips with breading. Place coated chicken strips on a baking sheet and lightly spray the tops with olive oil spray. Bake 18-20 minutes. Then turn them and bake them another 5 until they are cooked through. *Oven temperatures will vary and baking time will be different based on the size of your chicken strip. March 10, 2013/by Laura Fuentes https://mamiverse.com/wp-content/uploads/2013/02/Fuentes-Homebaked-Chicken-Strips-MainPhoto.jpg 361 530 Laura Fuentes http://mamiverse.com/wp-content/uploads/2018/02/logosmallMamiverse-1.png Laura Fuentes2013-03-10 09:00:582016-07-19 15:24:29Crispy Coconut Chicken Strips with Creole Honey Mustard Dip