https://mamiverse.com/wp-content/uploads/2012/06/Peterson-Endless-Empanadas.jpg 348 400 Chef Emily Peterson http://mamiverse.com/wp-content/uploads/2018/02/logosmallMamiverse-1.png Chef Emily Peterson2012-06-19 05:27:492016-07-21 22:47:52Three Empanadas: 1 Dough, 3 Fillings, Endless Possibilities
- Heat the olive oil in a large pan. Add the onion and the bell pepper, season with salt and pepper and cook until beginning to soften. Add the garlic, tomatoes and chicken thighs. Bring to a simmer, then cover and cook until the chicken is cooked through.
- Remove the chicken from the pan and shred. Return the shredded chicken to the pan along with the chorizo, olives and white wine. Cover and simmer 15 minutes more.
- Turn off the heat and let the filling cool to room temperature.