15. Not Every Oyster has a Pearl
Much as we love pearls, to oysters they’re only an irritant.Unwanted particles trapped in the shell are covered by a mix of protein and calcium, called nacre, to protect the oyster which eventually becomes a pearl.
https://mamiverse.com/wp-content/uploads/2014/10/Oh-Shuck-You-15-Things-to-Know-About-Eating-Oysters-MainPhoto.jpg352530Mamiverse Teamhttp://mamiverse.com/wp-content/uploads/2018/02/logosmallMamiverse-1.pngMamiverse Team2014-10-22 17:57:582014-10-22 17:57:58Oh, Shuck You: 15 Things to Know About Eating Oysters