6. Simple Quinoa Crackers
Sometimes we take the simplest snacks for granted, like say basic saltine crackers. We eat them with soup; we munch on them when we don’t feel well and even our kids love them. But if you can’t eat gluten, then you miss out on these salty, crunchy bites.
7. Quinoa Brownies
If you’re a brownie lover and you’d choose gooey chocolate-y brownies over cookies or cake any day, then this recipe is for you. This brownie has a small amount of quinoa flour but let’s be honest, it’s really all about the chocolate, which is how you get such a fudge consistency.
