Are you the type that keeps a bottle of your favorite hot sauce parked at your dining room table and even at your desk at work to put on everything you eat? And is it so bad that you are usually brought to tears at every meal because once again, you just added too much? These days, it seems like there are a million hot sauces brands on the market and that just having one favorite for many kinds of food is just plain silly. Stroll down your super market isle and you’ll find everything from Tex-Mex hot sauces to Asian fire-eating dragon sauces; smoky ones, vinegary flavors, spicy types, and those ‘burn off your tongue types.’
