What-the-Fig-10-Fig-Recipes-to-Try-this-Summer-MainPhoto

What-the-Fig-10-Fig-Recipes-to-Try-this-Summer-MainPhoto

UPDATED May 30th, 2018 

Even if you consider yourself to be a healthy person and a creative cook, you’re probably not using dried or fresh figs in your kitchen concoctions, and it’s time to change that. Figs are sweet to taste, smooth in texture and they have a little crunch thanks to their seeds. And good news, while dried figs are readily available all year, fresh fig season starts now.