Posts
National PB&J Day: Peanut Butter & Jelly French Toast
Kid-Friendly, Menus
Editor’s Note: April 2 is National Peanut Butter & Jelly Day so we decided to feature a tasty twist on a classic. Enjoy!
Here’s a decadent peanut butter & jelly sandwich you will find yourself nibbling on as you serve it.…
GOYA® Ice Cream Sliders: Your New Favorite Summer Sandwich
Desserts, RecipesTo make the most delicious (and adorable) ice cream sliders, we layered GOYA® Maria Cookies with GOYA® Dulce de Leche and ice cream, and then rolled the mini treats in our favorite toppings. A word of caution: with their small size and big…
Sandwiches de Miga: Argentinean Crumb Sandwiches
Lunch, Recipes
UPDATED August 1st, 2016
Argentinean food usually conjures up images of large cuts of meat, grilled to perfection, then served with its world-famous chimichurri sauce. Or it may bring to mind a delectable assortment of empanadas with…
Marcela Valladolid's Burgers al Pastor
Family Night Faves, Menus
BURGERS AL PASTOR
Ingredients
6 dried guajillo chiles, stemmed, seeded, and soaked
2 teaspoons crumbled dried marjoram
2 teaspoons crumbled dried oregano
2 garlic cloves, peeled
1 small white onion, chopped
¾ cup sweetened pineapple…
Arepa with Chicken & Avocado (Arepa Reina Pepiada)
Lunch, RecipesReina Pepiada, the Venezuelan equivalent of chicken salad, is a rich and satisfying filling for these plump cornmeal patties. Other popular arepa fillings: white cheese, black beans and fried sweet plantains, ham and cheese, and butter. Have…