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Italian Food Fusion Update: A Latino Spin by Barilla & Chef Ingrid Hoffmann

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An exciting new food trend has begun pairing two family favorites, Italian food and Latin food. Barilla has partnered with celebrity Chef Ingrid Hoffmann to create new and unique Latino Italian Fusion recipes. Latin food flavors and spices…
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Last-Minute Christmas Dinner Ideas that Require No Prep

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If you've been too busy going to parties and buying gifts to come up with Christmas dinner ideas, you're not alone! Luckily you've got a little more culinary leeway with this meal than Thanksgiving. If you're a mom who would rather spend your…
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10 Hearty Brunch Recipes Perfect for Christmas Day

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Presents wrapped. Tree decorated. Stockings stuffed. What else? Don’t forget that on Christmas day most restaurants and markets are closed so it’s smart to plan your family’s brunch recipes menu ahead of time so that you don’t get…
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Ideas for an Easy & Delicious Vegetarian Christmas Dinner

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Some may consider a vegetarian Christmas dinner unthinkable but when you stop and think about it, most of the sides are already vegetarian anyhow! It's easier than you think to create a festive meatless feast so satisfying and delicious even…
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Brine Master: How to Make Your Own Pickled Foods

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Not only do pickled foods taste good, but it seems everyone is talking about how good pickled foods are for you as well. Pickles, sauerkraut, kimchee and other fermented foods, which can last in your fridge a lot longer than non-pickled foods,…
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From Raw Cane to Demerara: Types of Sugar in All its Glorious Forms

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America’s sweet tooth becomes all too evident when you realize just how many types of sugar are available on the market. Blame it on technology, which allows us to refine tons of barley, corn, fruits, rice, and sorghum into concentrated…
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The Art of the Hasselback: 10 Recipes that Employ this Fancy Technique

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Master the hasselback knife technique and you'll be able to serve up delicious, show-stopping dishes for every dinner party. Hasselbacking is actually very simple. It all began with a scrumptious potato dish first served in the 1700s at the…
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Pasta Who? Cooking Spaghetti Squash to the Rescue

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Cooking spaghetti squash will make any dish appear gourmet and its super easy to make. It’s harvested in the early fall and is available in markets throughout the winter and spring. With its oblong shape and pale yellow shell, be sure to…
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Cooking Chestnuts: 10 Must-Try Recipes To Go Nuts For

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Raise your hand if you are curious about cooking chestnuts. Some foods don’t really feel like they are married to a season or time of year, while others just scream “the holidays are here!” Chestnuts fall into the latter category, and…