This popular Mexican dish takes a little extra time, but the result is an incredibly flavorful meal. Tender, shredded beef, chorizo sausage, onion, garlic and tomato chipotle soup combine to make a savory filling for warm flour tortillas.
BEEF TINGA (MEXICAN SHREDDED BEEF)
Prep Time: 20 minutes
Cook Time: 2 hours 5 minutes
Serves: 8
