Grilled Chicken with Mango Barbeque Sauce

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GRILLED CHICKEN WITH MANGO BARBEQUE SAUCE Serves: 6 Prep Time: 10 min. Total Time: 30 min. Ingredients 1 package (14 oz.) frozen GOYA® Mango Fruit Pulp, thawed 1 cup barbeque sauce 2 TBSP + 1 TSP chili powder, divided 2 TSP GOYA®…

Tamarind-Glazed Ribs: Sweet-N-Sticky Ribs

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TAMARIND-GLAZED RIBS Serves: 6 Prep Time: 10 min. Total Time: 2 hours, 15 min. plus marinating time Ingredients 2 TBSP GOYA® Extra Virgin Olive Oil, divided 2 TBSP GOYA® Minced Garlic, divided 2 packets Sazón GOYA® with Cilantro and…

Crispy Oven-Fried Chicken: Healthy Chicken Cutlets

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Feel good about eating crispy, oven-fried chicken with this healthy GOYA® recipe! First, soak chicken breasts in tangy buttermilk, garlic and GOYA® Adobo All-Purpose Seasoning with Pepper, to make it super tender and tasty. Then, dust it with…

Nutritious Brown Rice with Vegetables

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Adding whole grains to your family dinner is tastier than ever with this Brown Rice with Vegetables recipe! Filled with chewy, nutty-tasting GOYA® Brown Rice and jazzed up with fresh veggies, like peppers, onions, spinach and garlic, this side…
Ensaladilla Rusa: A Hispanic Salad with Russian Roots

Ensaladilla Rusa: A Hispanic Salad with Russian Roots

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Although this salad was invented by the Belgian chef, Lucien Olivier, it gained popularity in one of Moscow’s most popular and acclaimed restaurants, Hermitage. Since then, most Hispanic countries have adopted Ensaladilla Rusa, often called…
National Empanada Day Sweet Potato Empanadas with Pecans-SliderPhoto

National Empanada Day: Sweet Potato Empanadas with Pecans

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Editor’s Note: April 8 is National Empanada Day and Mamiverse is celebrating with a sweet empanada that is sure to put you in a festive mood.   This South Texas weather has got me craving sweet earthy flavors y’all! Temperatures…
Costa Rican Gallo Pinto

Costa Rican Gallo Pinto

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  Any visitor to Costa Rica will learn about breakfast Tico-style—which always include Gallo Pinto. This can be enjoyed throughout the day of course, but the Costa Ricans consider it a breakfast first and foremost! Gallo Pinto…
GOYA-Coconut Cheesecake Bars copy

Coconut Cheesecake Bars

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We can’t wait for you to try these spectacular Coconut Cheesecake Bars. The layers of flavor start with a crisp chocolate cookie crust, creamy coconut cheesecake, thanks to Coco GOYA® Cream of Coconut, and chewy toasted coconut. Easy and…
Peanut Butter & Jelly French Toast-MainPhoto

National PB&J Day: Peanut Butter & Jelly French Toast

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Editor’s Note: April 2 is National Peanut Butter & Jelly Day so we decided to feature a tasty twist on a classic. Enjoy!  Here’s a decadent peanut butter & jelly sandwich you will find yourself nibbling on as you serve it.…