Weekend Cooking: Chipotle Chicken Barley Soup
Editor’s Note: Here’s another wonderful installment in our series on Grains. My mami’s kitchen pantry was always well stocked. Beans, sopitas, chiles, and grains were her go-to staples for weekly meals. A pot of beans was always churning away on the stove alongside a caldo that simmered all day that would be served for dinner. […]