8. Melon Sorbet
If you want to serve melon for dessert but you’re bored of plain old fruit salad, make your melon into a sorbet. It’s healthier than ice cream and incredibly easy to make. And then, in the end, you’ll find that melon is actually even more refreshing when served frozen.
9. Avocado Melon Salad
We love avocado with almost anything, but we especially love it when it’s mixed with colorful (and refreshing) melons to create a gorgeous checkerboard patterned dish. It’s so easy it’s embarrassing, but this salad looks like it took you hours to make and tastes like heaven. The chili flakes and fresh cracked pepper add a little heat and spice to the otherwise sweet and refreshing salad.
