When dinnertime rolls around cook up a traditional Irish meal. Corned beef and cabbage are a St. Patrick’s Day staple but if that doesn’t sound terribly appetizing, try this Corned Beef & Cabbage Pizza. Everything tastes better in pizza form! Irish Guinness Beef Stew is another yummy option. Bake up a loaf of authentic Irish Soda Bread with a recipe from the Society for the Preservation of Irish Soda Bread. Whatever you serve, be sure to eat a hearty meal if you’re going to be enjoying a lot of Guinness and/or Irish whiskey later.
Speaking of booze, keep hangovers at bay with a little prickly pear extract and by drinking plenty of water throughout the evening. Happy St. Patrick’s Day!
