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New Dawn: 20 Breakfast Menus You Never Thought You’d Like

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16. Crookneck Squash Frittata
Seasonal vegetables for breakfast? Absolutely! Especially if they’re combined with eggs, cheese and rosemary.

17. Sandwich de Chicharrón
Fried pork sandwiches are a breakfast staple in Peru. Of course, they’re also a lunch and dinner staple too. And who can turn down fried pork?

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