12. Crisp Black Bean Tacos with Feta and Slaw
This best part about this recipe (aside from the tasty flavor of the finished product) is the fact that you probably have all of these ingredients in your house already, which means it is really easy to whip up. The beans are creamy in texture, which pairs perfectly with the crunch of the coleslaw and the crispy taco tortilla shell.
Photo 3 courtesy of Food Network.com
