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Pears Please: 10 Pear Recipe Ideas to Get Into Now

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Don't underestimate the power of a good pear recipe. Pears are one of the few fruits that we could eat every day, pretty much year round. They’re not always in season so the sweetness ebbs and flows, and sure, we occasionally get a mealy…
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My Darling Clementine: 8 Reasons Why We Wish it was Always Clementine Season

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It's that time of year again! That's right, from October to February it's clementine season! Every year we look forward to those picturesque crates filled with those little orange, adorable, delicious, good for you treats. We can thank sunny…
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In Season Now: Pomegranate, Basil, and Queso Fresco Salsa

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Editor's Note: Here's a colorful, crunchy version of salsa featuring pomegranates (traditionally in season this time of year.) Read Related: Mario’s Easy Guacamole POMEGRANATE, BASIL & QUESO FRESCO SALSA Makes: 1½ Cups  Ingredients ¼ cup…
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Juice Master: 15 Reasons Why Everyone Wants it Cold Pressed

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Because of its incredible health benefits, juicing is hugely popular right now. Whether or not you’re planning a cleanse, fresh juices are great for you. The sequel to the documentary that started our own juicing passion, Fat, Sick &…
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All About Figs

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Seeing figs on sale at the local market is nature’s reminder that we are approaching the last smoldering days of warm weather. I guess that’s why I get sort of excited and nostalgic at the same time. Fresh figs are fragile and delicate.…
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10 Unexpected Ways to Serve Peaches

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Sorry, not sorry—but we can’t help saying we think things are peachy keen in August, and not just because it’s National Peach Month. Peaches are amazing. Whether we’re coming up with new peach recipes, eating them plain with the juice…
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All Up in Your Grill: 10 Fruits that Do Great on a BBQ

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We don’t usually eat summer fruits warm with grill marks, but we’re definitely open-minded. The truth is that with a little creativity you can use grilled fruit in a variety of ways: in a salad, as an appetizer by itself, with some cheese…
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13 Reasons Why Papayas are the “It” Tropical Vitamin

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In a world where the foods that taste delicious (candy, french fries, wine and pretty much anything in the carb family) are often bad for our health, it seems like a miracle to discover a tasty treat that is also—gasp—good for us. But…
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9 Tips to Make Your Produce Last Longer

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No one likes a soggy carrot. Or wilting lettuce. Or cucumbers that have lost their crispy crunch. But it’s hot and humid out there so, like many of us, you are wondering how to keep your favorite summer fruits and veggies from going bad…