Goat Cheese Dip-MainPhoto

Holidays & Entertaining: Goat Cheese Dip

Ingredients 1 11 oz log of Belle Chevre or similar Goat Cheese 1 TBSP butter ½ TSP baking soda 1 packet of achiote ¼ cup Rotel (optional tomato/green chile mix) Also Enjoy: Entertaining: Sylvia’s Mexican Ponche Instructions Stir…
Sweet Mango Salsa-MainPhoto

Sweet Mango Salsa

More Latin Tastes from The Healthy Apple Here’s a sweet spin on your classic savory salsa recipe. We’ve invited a bit of sweetness from fresh mango and cilantro—two flavors that will surely please your palate and have your kids’ taste…
Rosa Mexicano’s Guacamole Delight-MainPhoto

Rosa Mexicano's Guacamole Delight

Unlike any guacamole you may have had before, the signature version from New York’s famed Rosa Mexicano restaurants is made in a molcajete, which is a traditional Mexican lava stone bowl used for grinding and mixing. You can also use…
Seven Layer Tex-Mex Mountain-MainPhoto

Seven Layer Dip: Tex-Mex Mountain

I first experienced this seven layer dip some twenty-five years ago when my friend Gina Meadows brought it to a Mexican-themed Christmas Eve party in Arkansas. It’s a festive, almost geological concoction, fantastic then and…
Roasted Tomato-Poblano Salsa with Fresh Thyme-MainPhoto

Roasted Tomato-Poblano Salsa with Fresh Thyme

Though this salsa is a close cousin of the Roasted Jalapeno-Poblano- Tomato  Salsa, its flavors are more mellow (more roasted chiles but ones a richer, less bitey flavor), and its consistency is saucier (you'll notice the addition of…
Spicy Orange-Cilantro Guacamole-MainPhoto

Spicy Orange-Cilantro Guacamole

SPICY ORANGE-CILANTRO GUACAMOLE Ingredients 1 pint cherry tomatoes 1 fresh orange, peeled and segmented 1 ripe avocado, peeled, pitted and chopped 1 c fresh cilantro, finely chopped 1 small garlic clove, finely chopped 1/3 c white onion,…

Zippy Black Bean Dip

For a vibrant, healthy black bean dip that’s perfect for any-time entertaining, simply whip together GOYA® Black Beans with aromatic spices like garlic and cumin, a splash of tangy lemon juice and a drizzle GOYA® Extra Virgin Olive Oil.…

Black Bean Salsa with Corn

Here's the Black Bean Salsa you’ve been looking for. You know how to make salsa the traditional way—now, try our black bean corn salsa for a fun surprise at parties or at home. Spice things up even more with GOYA® Pickled Jalapenos…

Queso Fundido: Mexican Melted Cheese Dip

Queso Fundido is Mexico’s version of cheese fondue. This one is loaded with smoky, brick red GOYA® Chorizo and speckled with fiery GOYA® Jalapeño Peppers. Spoon the piping hot cheese dip into warm corn tortillas for a traditional, delicious…