So, what exactly are probiotics, and how do they survive in frozen temperatures? Probiotics are live bacteria and yeasts that are similar to the beneficial microorganisms found in your body. They're like tiny little superheroes, fighting off the bad guys and keeping your digestive system running smoothly.
But when you freeze Greek yogurt, what happens to these tiny superheroes? Do they get frozen in time, like Han Solo in carbonite, or do they somehow manage to survive the cold temperatures? It's a great question, and one that scientists have actually studied in depth.
It turns out that freezing doesn't necessarily kill the probiotics in Greek yogurt, but it can affect their viability. Think of it like a hibernation mode, where the probiotics go dormant and wait for the temperatures to rise again before they start working their magic. It's like they're just chillin' in there, waiting for the perfect moment to strike.
Does Yogurt Kill Heartburn at Pearl Murray blog
