https://mamiverse.com/wp-content/uploads/2011/12/Tamales-From-Start-to-Finish-Photo2.jpg 354 530 Wai Chu http://mamiverse.com/wp-content/uploads/2018/02/logosmallMamiverse-1.png Wai Chu2012-06-01 04:57:332016-08-13 21:38:54Chicken Mole Tamales (Tamales de Pollo en Mole)
Make the Batter:
- Whip the shortening in a medium bowl with a hand mixer at medium speed until light and glossy, about 5 minutes.
- Combine the masa harina, baking powder, and salt in a large bowl. Pour the remaining 2½ cups of broth into the masa harina mixture and beat with the hand mixer at low speed. Raise the speed to high and mix in the shortening one spoonful at a time. Continue to mix at high speed until the batter is very light and fluffy, about 10 minutes. Cover and set aside for 30 minutes.