Some Like It Hot: Spicy Mexican Rice Recipe

Rice is a wonderful gluten-free option that always satisfies--especially when it is loaded with flavor and zest. This classic Mexican rice side dish adds a jalapeño, giving it just the right amount of kick. Best of all is quick and easy…

Do I Make You Corny? 10 New Corn on the Cob Ideas

Neither a vegetable, fruit, nor a root like a potato, corn is a type of seed much like rice. The corn plant is native to Mexico, where it grew from a variety of wild grass called teosinte. Corn has been farmed since 7500 B.C., and as its growers…
12 Non-Meat Foods that Are Great for Grilling-MainPhoto

12 Non-Meat Foods that Are Great for Grilling

Winter is behind us and April showers are history. Now’s the time to pull out the grill and fire it up. May, designated as National Barbecue Month, is the perfect time to clean the grill, locate those tongs and mix up the special sauce that…

Creamy Spicy Mango Salsa Recipe

, ,
UPDATED February 27th, 2018 Why not mango salsa, right? Everywhere you look in the store these days there seems to be some new kind of salsa on the shelves. Sure you can combine many different types of ingredients and come up with a new one…
Leite-Sautted Onions Chestnuts and Bacon

Easy, Elegant Holiday Side: Sautéed Onions, Chestnuts, & Bacon

Editor's Note: We want to make sure and get an early start with Thanksgiving Sides that will wow your friends and family.  David Leite offers this recipe that is easy, elegant, and oh-so-delicious. What I love about this recipe—well,…

Aaron Sanchez' Perfect Mole

Chef, restaurateur,and cookbook author, Aaron Sanchez offers us his favorite preparation of mole using chiles, dried fruit, and of course, Mexican chocolate. This recipe makes a large amount which can keep for up to two weeks in the refrigerator…

Halloween Recipe: Orange Fiery Salsa

Editor's Note: Looking for something spicy in a Halloween recipe? Look no further. The ghosts and goblins of Mamiverse have something to put in your cauldron...this salsa that really turns up the heat at your Halloween party! This creation…

Spicy Corn on the Cob (Elotes)

I’m a huge fan of the street food found all over Mexico and have been known to just wander, filling up all day without setting foot in a restaurant. Even street vendors in Los Angeles sell corn freshly roasted, slathered in mayonnaise, and…

“Despicable Me” Movie Salsa Recipe

Editor’s Note: Summertime is a great time to enter a nice, cool movie theater and enjoy the latest films. Here, a summer release includes some delicious Latino flavors...enjoy! Chef Isa Souza, created this salsa recipe to celebrate the…