14. Muffaletta
This Italian-American classic originated in New Orleans. Spicy salami with olives and an Italian roll. Yum!

15. Meatball Sub
This one is nothing but meatballs in marinara served on a hot a hoagie with melting mozzarella. We know we had you at meatballs.

16. The Cuban
This one is a variation on ham and cheese but it’s kicked up a notch thanks to the addition of the Cuban roast pork. Yum!