Carrot size isn’t just for show. It changes the game. Thin matchsticks cook in 3 minutes flat. Chunky coins need 6 to 8 minutes.
For perfect timing, cut them evenly. This is rule number one. A thick piece next to a thin piece? Disaster. Some get mushy, others stay raw.
Pro tip: Baby carrots aren’t actually baby carrots. They’re full-grown carrots whittled down. Mind-blowing, right? Marketing at its finest.
The Microwave Shortcut
Yes, you can microwave carrots. It’s fast. It’s lazy. And it works.
Place sliced carrots in a bowl. Add 2 tablespoons of water. Cover with plastic wrap. Nuke for 3 to 5 minutes, stirring halfway.
Warning: Watch out for steam burns. Peel the wrap back slowly. Don’t be a hero—use a fork.