Okay, here’s where it gets fun. Have you ever noticed how the names almost tell a story? If you take a packet of Mild, you’re the friend who brings chips to a party. If you grab Inferno, you’re the one who yells “cowabunga” before eating.
Let’s compare them to other fast-food sauce names, because why not? Taco Bell has “Fire” and “Diablo”—cool, but kind of generic. Del Taco’s “Del Scorcho” feels like a character. It’s the difference between naming your dog “Max” and naming it “Sir Barkington the Third.”
Ranking Fast Food Hot Sauces From Worst To Best
And don’t even get me started on Bold & Smoky. That name is a whole vibe. It’s the sauce for people who wear leather jackets and drink black coffee. It’s the James Dean of condiments.
Why This is Weirdly Cool
Think about it: a hot sauce packet costs maybe a penny to make. But Del Taco spent real brainpower naming them. They didn’t have to. They could have called them “Hot 1, 2, and 3.” Instead, they gave us Del Scorcho. That’s respect for the customer, honestly.
It’s also a little funny. Imagine explaining to a friend, “Yeah, I’m putting some Del Scorcho on my burrito.” They’ll either laugh or ask if you’re speaking Spanish. You’re not. You’re just speaking sauce.
