Now, I know some of you might be thinking, "But, what about the recipes?" Don't worry, I've got you covered! You can use apple sauce in place of eggs in most recipes, from pancakes and waffles to cookies and cakes. And, if you're feeling adventurous, you can even try using apple sauce as a base for your favorite smoothies and salad dressings - the possibilities are endless!
15 Best Applesauce Substitutes for Baking {Ranked in Order}
So, are you ready to join the apple sauce revolution? I sure am! With its countless benefits, versatility, and delicious flavor, using apple sauce instead of eggs is a no-brainer. And, who knows, you might just discover a new favorite recipe or ingredient - the world of apple sauce is waiting for you, so go ahead and get creative!