Now, you might ask: “Why not just buy a jar of dried dill, garlic powder, and onion powder and make your own?”
You could. And it’s cheaper—like pennies per batch. But you’ll never get that specific fast-food ranch taste. Because that taste comes from the shelf-stable buttermilk powder and that little dash of MSG that your mom never used.
So, what’s really in a packet? It’s not just spices. It’s a convenience pact. You pay about 75 cents to $1.50 for the packet, and in return, you skip measuring out fennel, dill, parmesan (yes, some have that), and salt.
You’re paying for the illusion of effort. And honestly? That’s a bargain.
