Not all drinks are created equal, my friend. Dark liquors like whiskey, bourbon, and red wine contain congeners—nasty byproducts that can make nausea worse. Stick to clear spirits like vodka, gin, or white wine if you want a smoother ride.
Also, avoid sugary mixers and carbonated drinks like soda or champagne. They speed up alcohol absorption, turning your stomach into a fizzy volcano. Go for simple mixers like club soda or a splash of juice—you’ll thank yourself later.
