This traditional fish stew is great because it’s not only loaded with flavor, it’s also loaded with protein-packed ingredients. Clams, mussels, fish, shrimp, you name it, it’s in there! We love serving cioppino with crispy bread for dipping, because the flavor of the broth is too good not to inhale every drop.
12. Crab Soup with Artichoke Fritters
You had us at fritters. This seafood chowder is one of the easiest soup recipes and it’s a bit thick and sweet thanks to the coconut milk. Plus the tasty fritters add a crunchy contrast to the creamy broth.