10. Spinach Artichoke Pasta Salad
Whether you serve this gorgeous, colorful and hearty dish warm or cold, you’ll thank yourself for this nutritious meal you whipped up in just under fifteen minutes. Just add some baby artichokes to your favorite brand of tortellini and add fresh spinach, red peppers, onion, and mushrooms, drizzling it with a red wine and lemon vinaigrette.
Photos 2, 4, 6, 8 & 10 courtesy of Food Network.com
