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Goat Cheese Dip-MainPhoto

Holidays & Entertaining: Goat Cheese Dip

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Ingredients 1 11 oz log of Belle Chevre or similar Goat Cheese 1 TBSP butter ½ TSP baking soda 1 packet of achiote ¼ cup Rotel (optional tomato/green chile mix) Also Enjoy: Entertaining: Sylvia’s Mexican Ponche Instructions Stir…
Sweet Mango Salsa-MainPhoto

Sweet Mango Salsa

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More Latin Tastes from The Healthy Apple Here’s a sweet spin on your classic savory salsa recipe. We’ve invited a bit of sweetness from fresh mango and cilantro—two flavors that will surely please your palate and have your kids’ taste…
Rosa Mexicano’s Guacamole Delight-MainPhoto

Rosa Mexicano's Guacamole Delight

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Unlike any guacamole you may have had before, the signature version from New York’s famed Rosa Mexicano restaurants is made in a molcajete, which is a traditional Mexican lava stone bowl used for grinding and mixing. You can also use…
Seven Layer Tex-Mex Mountain-MainPhoto

Seven Layer Dip: Tex-Mex Mountain

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I first experienced this seven layer dip some twenty-five years ago when my friend Gina Meadows brought it to a Mexican-themed Christmas Eve party in Arkansas. It’s a festive, almost geological concoction, fantastic then and…
Roasted Tomato-Poblano Salsa with Fresh Thyme-MainPhoto

Roasted Tomato-Poblano Salsa with Fresh Thyme

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Though this salsa is a close cousin of the Roasted Jalapeno-Poblano- Tomato  Salsa, its flavors are more mellow (more roasted chiles but ones a richer, less bitey flavor), and its consistency is saucier (you'll notice the addition of…
Spicy Orange-Cilantro Guacamole-MainPhoto

Spicy Orange-Cilantro Guacamole

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SPICY ORANGE-CILANTRO GUACAMOLE Ingredients 1 pint cherry tomatoes 1 fresh orange, peeled and segmented 1 ripe avocado, peeled, pitted and chopped 1 c fresh cilantro, finely chopped 1 small garlic clove, finely chopped 1/3 c white onion,…

Zippy Black Bean Dip

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For a vibrant, healthy black bean dip that’s perfect for any-time entertaining, simply whip together GOYA® Black Beans with aromatic spices like garlic and cumin, a splash of tangy lemon juice and a drizzle GOYA® Extra Virgin Olive Oil.…

Black Bean Salsa with Corn

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Here's the Black Bean Salsa you’ve been looking for. You know how to make salsa the traditional way—now, try our black bean corn salsa for a fun surprise at parties or at home. Spice things up even more with GOYA® Pickled Jalapenos…

Queso Fundido: Mexican Melted Cheese Dip

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Queso Fundido is Mexico’s version of cheese fondue. This one is loaded with smoky, brick red GOYA® Chorizo and speckled with fiery GOYA® Jalapeño Peppers. Spoon the piping hot cheese dip into warm corn tortillas for a traditional, delicious…