Kitchen, Cooking, Recipes

Posts

Meatballs From La Mancha-MainPhoto

Spanish-Style Meatballs From La Mancha

,
Earthy ingredients from sunny Spain come together for a richly flavored meatball. A sharp Manchego sheep’s milk cheese and paprika-spiced chorizo sausage are mixed with ground pork and just a hint of red pepper flakes and garlic. When rolled…
Venezuelan-Style Chicken Salad An Easy & Light Choice-MainPhoto

Venezuelan-Style Chicken Salad: An Easy & Light Choice

,
Ensalada de Gallina is a very traditional Venezuelan dish served on a wide variety of occasions. My mom and grandma always prepare it as part of the holiday spread, presented all dressed up in a beautiful bowl. However, you’re just as…
Arepa Round, Round Baby! A Basic Arepa Recipe-MainPhoto

Arepa Round, Round Baby! A Basic Arepa Recipe

,
It’s not only nostalgia that makes me love arepas; it’s also their versatility! These corncakes are hugely popular in many forms in my native Colombia and neighboring Venezuela (among other places) and have now actually caught on in many…

Black Bean Salsa with Corn

,
Here's the Black Bean Salsa you’ve been looking for. You know how to make salsa the traditional way—now, try our black bean corn salsa for a fun surprise at parties or at home. Spice things up even more with GOYA® Pickled Jalapenos…

Warm and Comforting: Quick Ham & Pea Soup

,
The cure for the common cold night: this warm and comforting ham & pea soup. With only 10 minutes of prep time and a handful of GOYA® pantry ingredients, this vegetable soup is sure to warm you up—stat! Read Related: Menudo…

Chipotle Cheeseburger: A Burger With A Fiery Twist

,
The classic cheeseburger gets a tasty update with the addition of GOYA® Chipotle Peppers in Adobo Sauce. These chipotle chiles are jalapeno peppers that have been dried, smoked, and then packed in a flavorful sauce made of tomatoes and other…

Empanadas Argentinas: Delicious Chicken Empanadas

,
Empanadas Argentinas are chicken empanadas that Argentineans serve as appetizers at parties or as a simple, everyday lunch or dinner. Empanadas Argentinas are always baked instead of fried, so your family can enjoy them regularly, too. Make…

Skinny Low-Cal Pizza

,
Crispy, Thin Crust Pizza The average take-out pizza can run you 300 calories and 550 mg. of sodium per plain slice. But when you make these personal low-cal pizzas with healthy GOYA® products, like GOYA® Low Sodium Tomato Sauce, you’ll…
Ivy Stark's Crepas de Cajeta-MainPhoto

The Sweet Life: Ivy Stark's Crepas de Cajeta

,
Cajeta is often confused with dulce de leche, the Argentine caramel made with cow’s milk, while the more intricate, deeply flavored cajeta is made with goat’s milk. A BIT OF SWEET HISTORY The name comes from a small balsa wood box called…