14. Muffaletta This Italian-American classic originated in New Orleans. Spicy salami with olives and an Italian roll. Yum!
15. Meatball Sub This one is nothing but meatballs in marinara served on a hot a hoagie with melting mozzarella. We know we had you at meatballs.
16. The Cuban This one is a variation on ham and cheese but it’s kicked up a notch thanks to the addition of the Cuban roast pork. Yum!
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